Giraffe

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Situated as a rooftop restaurant with a breathtaking view of the iconic Eiffel Tower, Girafe offers an unbeatable and unforgettable location. The venue’s chic and stylish design, combined with its prime position within the Cité de l’Architecture et du Patrimoine museum, creates a sophisticated ambience that attracts locals and tourists alike. Whether it’s a romantic dinner for two or a gathering of friends looking for an exceptional night out, Girafe delivers an elevated experience that leaves lasting memories. 

Designed by the talented Joseph Dirand, Girafe exudes the spirit of the 1930s with a serene and inviting decor featuring cream-coloured banquettes, a marble bar, tropical plants, and original pilasters. The ambience perfectly blends allure, unexpectedness, and carefree spirit, encapsulating the essence of Parisian style. Moreover, the restaurant boasts a splendid terrace, affording guests an intimate encounter with the majestic Eiffel Tower.

Girafe’s dining experience is a harmonious fusion of simplicity and opulence, gourmandise, and refined urbanity. Following the style of a Parisian seahorse, the menu showcases a delightful variety of fish, shellfish, and crustaceans prepared in diverse forms. Whether indulging in ultra-fresh platters, raw dishes like ceviche and sashimi, or skillfully prepared gilded options such as lobster, sole, and turbot, every bite is a culinary delight that evolves with the seasonal arrivals. This culinary approach bridges the gap between heritage cooking and contemporary culinary techniques, offering guests a captivating journey through flavours and textures.

The vibrant and energetic atmosphere of Girafe, complemented by the upbeat and lively music, enhances the overall experience, setting the stage for an evening of enjoyment and delight. The cosmopolitan and glamorous crowd adds to the allure, attracting a diverse range of guests, from well-heeled Parisians to international jet setters.